Food, Agri-Culture and Tourism:

Food, Agri-Culture and Tourism: Linking local gastronomy and rural tourism: interdisciplinary perspectives Katia Laura Sidali, Achim Spiller and Birgit Schulze Primary Author mixed material bibliography New York Springer 2011 Eng English Katia Laura Sidali, Achim Spiller and Birgit Schulze 910.2 9783642113611 910.2 Food, Agri-Culture and Tourism: Linking local gastronomy and rural tourism: interdisciplinary perspectives 9828 2020-09-05 21:49:14 2020-09-07 06:33:52 machine generated